I would never have tried out this recipe if I wasn't so pressed for time. It just sounds wrong. But it was right. Oh, so very, very right!
Want to make it even simpler? I browned over 5 pounds of ground beef at one time and froze 1-2 pound bags of it. Not even a greasy skillet to speak of for my troubles. Now, if I really wanted to get all high-speed, I'd enlist the help of one of these bad boys to help my clean-up!